THE FOOD DEALS IN NEW YORK DIARIES

The placement might come being a surprise — a full-blown, sit-down Uyghur restaurant just a dumpling’s throw from Macy’s in Midtown — but each of the Uyghur classics are listed here, from steaming plates of dumplings, a wide variety of noodles, a plethora of lamb, and the classic large tray chicken (da pan ji), a spicy stew of hen and potat